The other day I was given three bags of feijoa, a bag of apples and a recipe for roasted feijoa relish by a lady who has her own small orchard just out of town. I wasn’t expecting to be given that many but took them with the best intentions of filling my pantry with lots of tasty homemade goodies. The reality was that even after spending most of the day in the kitchen yesterday, I still have two quite full bags of feijoa and a couple handfuls of apples. I do however, have six jars of a tangy roasted relish and two jars of apple jelly. The relish smelt so good as it cooked, a lovely spicy aroma that wafted through the house. I can see why people treasure their jelly so much, its alot of work for such a small amount but it is best made in small quantities so as to get a good quality jelly. So far it seems the jelly has set well and all the jars have sucked down lids so I got a good seal on them.
Wednesday, 26 June 2013
Roasted Feijoa Relish And Apple Jelly...
The other day I was given three bags of feijoa, a bag of apples and a recipe for roasted feijoa relish by a lady who has her own small orchard just out of town. I wasn’t expecting to be given that many but took them with the best intentions of filling my pantry with lots of tasty homemade goodies. The reality was that even after spending most of the day in the kitchen yesterday, I still have two quite full bags of feijoa and a couple handfuls of apples. I do however, have six jars of a tangy roasted relish and two jars of apple jelly. The relish smelt so good as it cooked, a lovely spicy aroma that wafted through the house. I can see why people treasure their jelly so much, its alot of work for such a small amount but it is best made in small quantities so as to get a good quality jelly. So far it seems the jelly has set well and all the jars have sucked down lids so I got a good seal on them.
Monday, 24 June 2013
Put It In Your Pipe...
Sun shining, blue skies, light breeze, what a fabulous day
to be productive in the garden! I spent most of it outside catching up on little
jobs and got a good chunk of my to-do list crossed off. After watching a great tutorial months ago
about having a small compost pile in your vege garden, I decided to put the
stainless washing machine bowl I had been using as a little incinerator into
the middle of the vegetable garden and start my own. The idea is that any
nutrients that are released from the compost don’t get wasted because the
plants in the garden are able to absorb them. Once the pile is full and everything
has broken down you are left with a nice rich compost which can either be used in
the garden or used to plant in.
The girls spent much of the day wandering in and out of
their run, they are getting more confident of their new surroundings now and it’s
so lovely watching them exploring the yard. I placed four concrete blocks under
the legs of their hut today to raise it off the ground a little more and it gives
them more room to bask under it in the sun which they like to do. They certainly
have different personalities and it’s quite humorous watching them do their
thing. Petunia loves the beach wood perch, Doris likes to dust bathe the most and
Tuk Tuk definitely rules the roost!
Diesel is now snoring on the bed, he is completely worn out.
I think we all are actually, after quite a few days of rain and cold southerly
winds it was nice to get outside and burn off some energy. I got all the
cabbage leaves picked up that were littering the lawn, drainage dug and the
grass and soil from it I used to fill the craters in the lawn. All the kennel
bedding got washed, paths hosed down and weeds pulled, think we will all sleep
well tonight.
Sunday, 23 June 2013
First Day Foraging In The Sunshine...
The sun made a welcome appearance today so I decided to let
the girls out for a little while to have a scratch around in the yard. It
seemed at first that they weren’t quite sure what to do and no amount of verbal
persuasion would coax them out from their run so I went inside, grabbed a
couple of Persimmon and threw them outside near the door. Within seconds they
were out devouring the fruit and cautiously eyeing up their surroundings.
It
didn’t take long for them to start scratching through the grass, picking at
crawlies and tasting the foliage on offer though they kept a careful watch on
what was going on around them. At one stage Petunia had a shake of her feathers
which gave Doris a fright and off went her little legs, wings flapping, even
though she didn’t even get a foot off the ground. I could only stand and laugh
at their antics, they are such characters.
Saturday, 22 June 2013
Hibernation From The Wild Weather...
Days and days of rain and extreme winds have caused much
damage around our land down under. Luckily we escaped the worst of it here but
it has left its destruction in other ways. My poor little lime tree that I have
nurtured from a foot tall seedling has lost most of its foliage and all the
fruit again. It lost all its young fruit last year in a Wellington storm so two
years in a row I have had not a single lime. As I type it is raining again, I
need not worry about my sodden lawns needing a mow though as the wind has whipped
them completely flat over the last few days.
Finally I made up some smudge sticks from the white sage I
grew ages ago, here is a pic of some of them. Gosh they smell lovely and I didn’t
make huge cigar sized ones as I feel these burn a little better and not so over
whelming. The mother plants do need to be repotted though so I will have to get
onto that job soon, in fact a few could do with a fresh potting so I’m going to
be busy with all these little jobs. The garden seems to have had a little zing
despite the weather so now I need to consider my options for a bigger one as
the original will not be sufficient for summer growing. I would like to get
that sorted during winter so ready for spring/summer plantings. The shed I was
going to use for a workroom is now going to be a grow house for me so I can get
all my summer seedlings growing well before planting and maybe come up with
some creative garden ideas.
Well time for me to snuggle down with hotties and bed
warmers (the furry-take-up-half-the-bed-type). Be well, be safe...EarthLoveLive
Tuesday, 18 June 2013
Introducing...Tuk Tuk, Doris and Petunia...
On Sunday I packed the cat carriers in the car and drove out
to choose and pick up the girls. It was pouring with rain and everything was
sodden...including me! I had decided to get three different breeds so we could
easily tell who was who, I’m not sure if they are pure bred but that was never
a concern for me. Tuk Tuk is a Brown Shaver, Doris is a Barred Rock and Petunia
a Black Orpington.
Tonight is their third night in their new home, I close them
into the nesting hut at night just until I feel comfortable that they are safe
and then I will let them free range in the run and out in the yard during the
day. They haven’t been out of the run yet because it was recommended that they
are confined to their run for 4-5 days so they learn this is home. I was given
some grain feed for them and with that I have given them oyster grit and lots
of fruit and veges. They love banana and persimmon, fresh grass which I am
cutting by hand for them until they can leave the run, bread, beets, and carrot
peelings.
Well it seems winter is setting in, more rainy days than
fine and some cold southerlies that send a chill right to your bones. Mr spends
every night completely slothed on the bed while Diesel tries to burrow under
the blankets at any chance and steal my hotty bottle. Last night I made a
delicious apple crumble with a crunchy coconut and oat topping, lovely and
warming on a cold night. This week I will make some more soup for the freezer,
always a nice lunch or an easy tea coupled with some warm crusty bread. Ah yes,
time for warming soul food!
Subscribe to:
Posts (Atom)